Wendy’s Seasoned Potatoes are a delicious and crispy side option, perfect for complementing any meal.
Price: $2.09 | Cal: 280
View: Wendy’s Menu With Prices
Available Sizes
- Small Seasoned Potatoes
- Medium Seasoned Potatoes
- Large Seasoned Potatoes
Ingredients
The seasoned potatoes are made from the following ingredients:
- Potatoes
- Vegetable Oil (High Oleic Canola, Canola, Soybean, and/or Cottonseed)
- Modified Food Starch (Corn, Tapioca, Potato)
- Salt
- Rice Flour
- Corn Starch
- Dextrin
- Potato Dextrin
- Spices
- Sugar
- Garlic Powder
- Onion Powder
- Dextrose
- Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate, and/or Sodium Acid Pyrophosphate)
- Xanthan Gum
- Annatto (Color)
Cooked in Vegetable Oil (Soybean Oil, Vegetable Oil [may contain one or more of the following: Canola, Corn, or Cottonseed], Hydrogenated Soybean Oil, and Dimethylpolysiloxane [Anti-Foaming Agent]).
Nutritional Information
The nutritional profile for a serving of Wendy’s Seasoned Potatoes is as follows:
| Nutrient | Value |
|---|---|
| Calories | 280 |
| Total Fat | 13g |
| Saturated Fat | 2g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 600mg |
| Total Carbohydrate | 32g |
| Dietary Fiber | 4g |
| Total Sugars | 0g |
| Protein | 3g |
| Calcium | 2% DV |
| Iron | 4% DV |
| Potassium | 10% DV |
Note: Daily values are based on a 2,000-calorie diet; individual needs may vary.
Allergens
Wendy’s Seasoned Potatoes do not directly contain allergens. However, cross-contact is possible due to shared preparation areas.
The cooking oil may have been used for menu items that contain wheat, milk, egg, soy, sesame, and fish.
Customers with allergies should review the full ingredient list and exercise caution when ordering.
Conclusion
Wendy’s Seasoned Potatoes are a tasty and satisfying side option that pairs well with any meal. With their crispy texture and flavorful seasoning, they are sure to enhance your dining experience.
FAQ – Seasoned Potatoes
What seasonings are commonly used?
Common seasonings include salt, pepper, garlic powder, onion powder, paprika, rosemary, thyme, and paprika. The exact blend can vary by recipe or restaurant.
How many calories are in seasoned potatoes?
The calorie count varies based on preparation method and portion size. On average, a serving of seasoned potatoes (about 1 cup) has around 150 to 250 calories.
Are seasoned potatoes a healthy option?
They can be part of a healthy diet if prepared with minimal oil and balanced with other nutritious foods. They provide fiber and nutrients, but be mindful of portion sizes and added fats.
Can I make seasoned potatoes at home?
Yes, seasoned potatoes are easy to make at home. Simply cut potatoes into desired shapes, toss with oil and seasonings, and bake or roast at 400°F (200°C) for about 20-30 minutes, or until crispy.
